Trends · data through September 2026

Casual Dining in Missoula, MT

Iceflower tracks 33 stores from 32 casual dining chains in Missoula, MT.

Rankings come from real card and bank transactions across a panel of 130M+ US and EU consumers. We publish relative growth and rankings, never revenue figures. About the data

Tracked chains
32
Tracked stores
33
Consumer panel
130M+

Store footprint

Store map

33 tracked store locations in Missoula, MT. The 7 largest tracked chains are highlighted.

  • Texas Roadhouse (1)
  • Lolo Creek Steakhouse (1)
  • Huck's Grill (1)
  • Old Chicago (1)
  • Outback Steakhouse (1)
  • Market on Front (1)
  • River City Grill (1)
  • Other tracked chains

Top tracked chains by store count

  • 1 M MacKenzie River Restaurants logo MacKenzie River Restaurants 2
  • 2 R River Edge Resort and Steakhouse 1
  • 3 R River City Eats 1
  • 4 H Hungry Bear Bar and Grill 1
  • 5 J James Bar 1
  • 6 R Romeo's Italian Kitchen 1
  • 7 T The Filling Station Seeley Lake Mt 1
  • 8 L Lindey's Prime Steak House 1
  • 9 M Miller Creek Cafe 1
  • 10 P Pop's Place 1
  • 11 A Ambrosia 1
  • 12 O Old Montana Bar 1
  • 13 G Gammy's Cafe 1
  • 14 S Sonny's Original 1
  • 15 M Mill Creek Steakhouse 1
  • 16 N Noodles & Company logo Noodles & Company 1
  • 17 4 4B's Restaurant 1
  • 18 W Winki's Diner 1
  • 19 P Pangea Restaurant & Bar 1
  • 20 T The Still Room 1
  • 21 T The Keep Restaurant 1
  • 22 A Applebee's Grill + Bar logo Applebee's Grill + Bar 1
  • 23 C Cucina Florabella 1
  • 24 C Ciao Mambo 1
  • 25 L Laughing Grizzly 1
  • 26 R River City Grill 1
  • 27 M Market on Front 1
  • 28 O Outback Steakhouse logo Outback Steakhouse 1
  • 29 O Old Chicago logo Old Chicago 1
  • 30 H Huck's Grill 1
  • 31 L Lolo Creek Steakhouse 1
  • 32 T Texas Roadhouse logo Texas Roadhouse 1

More trends

Ready to see your market clearly?

Create an account, pick a plan, and explore your merchants, competitors and customers the way they actually behave.

Working in restaurants and QSR? See consumer transaction data for restaurants and QSR →